My fall harvest prepared into food!

Master. Caleb Berkeley

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Fall is here and our beets and carrots are ready to be harvested. We decided to make roasted beets and carrots. This recipe is delicious. With the maple garlic pepper sauce it's amazing! The recipe is also very easy.Also please leave a comment below saying that you like this video or just leave a emoji! Thanks for your support and encouragement and don't forget to share it with others! Enjoy!

Recipe:

10-15 carrots

3-6 beets 

1/8 cup olive oil

pinch of salt or pepper (Optional)


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▶ Maple Garlic Pepper Sauce: https://berkeleychefs.com/maple-garlic-pepper-sauce/

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Tags

beets, beets and carrots, Berkeleychefs, canadian content, carrots, roasted beets and carrots


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Finally . . . a sauce that adds that sweet and spicy kick!!

Finally . . . a sauce that adds that sweet and spicy kick!!

Can you guest the weight before we finish cutting it? Try guess!

Can you guest the weight before we finish cutting it? Try guess!
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